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As the sun blazes overhead and temperatures rise, few treats can compete with the refreshing allure of frozen berry lemonade bars. This delightful dessert combines the tangy zest of lemons with the sweet burst of mixed berries, creating a harmonious balance that tantalizes the taste buds and cools the palate. Whether you’re hosting a summer barbecue, planning a picnic, or simply seeking a sweet escape on a hot afternoon, these frozen bars offer the perfect blend of flavor and refreshment.

Frozen Berry Lemonade Bars

Beat the summer heat with these refreshing frozen berry lemonade bars! Combining the zesty flavor of lemons with a medley of sweet mixed berries, this delightful dessert is perfect for barbecues, picnics, or a cool afternoon treat. Packed with health benefits, including antioxidants and vitamin C, these bars are a guilt-free indulgence. Follow our simple recipe to create a colorful and nutritious dessert that will impress everyone and bring smiles on sunny days!
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Ingredients
  

1 ½ cups mixed berries (use a combination of strawberries, blueberries, raspberries, or blackberries; fresh or frozen)

1 cup granulated sugar

1 cup freshly squeezed lemon juice (approximately 6-8 medium lemons)

2 cups water

½ cup sweetened condensed milk

Zest of 2 lemons

1 teaspoon vanilla extract

1 cup whipped cream (optional, for serving)

Extra berries and lemon slices for garnish

Instructions
 

Prepare the Berries:

    - If you’re using fresh berries, rinse them thoroughly under cold water and remove any stems. If using frozen berries, allow them to thaw for about 20-30 minutes at room temperature to make blending easier.

      Blend the Mixture:

        - In a high-powered blender, combine the prepared berries, granulated sugar, freshly squeezed lemon juice, water, sweetened condensed milk, lemon zest, and vanilla extract. Blend on high speed until the mixture is completely smooth, about 30-45 seconds.

          Strain the Mixture (Optional):

            - To achieve an ultra-smooth texture, you may strain the blended mixture through a fine-mesh sieve into a large mixing bowl. Use the back of a spoon to press the mixture against the sieve, extracting as much liquid as possible while discarding the solids. If you prefer a more textured bar, you can skip this step.

              Pour into Pan:

                - Pour the berry lemonade mixture into a 9x9 inch (or similar size) baking dish. Use a spatula to evenly smooth the top, ensuring the mixture is level.

                  Freeze:

                    - Cover the baking dish tightly with plastic wrap or a lid. Transfer it to the freezer and freeze for at least 4-6 hours, or until the bars are completely set and firm to the touch.

                      Cut and Serve:

                        - Once fully frozen, remove the dish from the freezer. Let it sit at room temperature for about 5-10 minutes to soften slightly before cutting. Use a sharp knife to slice the frozen mixture into desired shapes—bars or squares work well.

                          Garnish and Enjoy:

                            - Serve the frozen bars topped with a dollop of whipped cream, if using. Garnish each serving with extra berries and a slice of lemon for an eye-catching and refreshing presentation.

                              Prep Time, Total Time, Servings: 15 min | 6-8 hours | Makes approximately 12 bars